1 The following definitions apply in this Act.
“animal by-product” means a part obtained from livestock or livestock carcasses for a purpose other than human consumption, including
(sous-produit animal)
(a)
blood, urine, saliva, manure, waste and anything containing or derived from any of those things,
(b)
antlers, bones, bristles, feathers, flesh, hair, hides, skins, hoofs, horns, offal and anything containing or derived from any of those things, and
(c)
another substance or thing prescribed by regulation as an animal by-product.
“animal product” means material derived from livestock or livestock carcasses when a principal intention of livestock operation is to produce the material for consumption or other use by humans or animals, including
(produit animal)
(a)
reproductive animal material, including ova, embryos and semen,
(c)
milk, cream, butter and cheese,
(e)
fibre derived from animals,
(f)
hides, skins and pelts, and
(g)
other material prescribed by regulation as an animal product.
“Board” means the Agriculture Appeal Board established under section 2 of the Agriculture Appeal Board Act.(Commission)
“Chief Veterinary Officer” means the Chief Veterinary Officer appointed under section 6.(chef des services vétérinaires)
“compensation fund” means a compensation fund established under subsection 5(1).(fonds d’indemnisation)
“Department” means the Department of Agriculture, Aquaculture and Fisheries.(ministère)
“designated hazard” means a hazard prescribed by regulation as a designated hazard.(danger pour la santé désigné)
“equipment” means materials and tools used in livestock operation and related activities.(équipement)
“hazard” means, in relation to livestock, a disease, disease agent, parasite, pest, invasive species, predator, toxin or contaminant.(danger pour la santé)
“livestock” means animals raised in a livestock facility and includes swine, cattle, sheep, goats, horses and poultry and any other animal prescribed by regulation.(bétail)
“livestock facility” means a livestock facility as defined in the Livestock Operations Act.(installations pour le bétail)
“livestock operation” means livestock operation as defined in the Livestock Operations Act.(élevage de bétail)
“livestock producer” means a person, whether an individual or a corporation, who
(éleveur de bétail)
(a)
carries on livestock operation,
(b)
is an owner of livestock, or
(c)
has care and control of livestock.
“Minister” means the Minister of Agriculture, Aquaculture and Fisheries and includes any person designated by the Minister to act on the Minister’s behalf.(ministre)
“poultry” means domestic birds and fowl.(volaille)
“registry” means the provincial registry of livestock producers established under subsection 4(1).(registre)
“reportable hazard” means a designated hazard prescribed by regulation as a reportable hazard or declared to be a reportable hazard in an order of the Chief Veterinary Officer under section 9.(danger pour la santé à signalement obligatoire)
“veterinarian” means a person who is licensed to practise veterinary medicine under the Veterinarians Act.(vétérinaire)