“Act” means the Poultry Health Protection Act;(Loi)

“Department” means the Department of Agriculture, Aquaculture and Fisheries; (ministère)

“hatcheryman” means any person who is licensed in accordance with this Regulation to operate a hatchery;(exploitant de couvoir)

“inspector” means an inspector appointed by the Minister under section 3 of the Act;(inspecteur)

“licence” means a licence issued by the Minister to operate a hatchery or act as an agent;(permis)

“permit” means a permit to operate a hatchery issued by the Minister of the Federal Department of Agriculture;(autorisation)

“Regional Director” means the officer of the Federal Department of Agriculture in charge of the administration of federal Regulations in New Brunswick;(surveillant régional)

“sexing” means the determination of the sex of chicks by physical or visual examination.(sexage)

“Act” means the Poultry Health Protection Act;(Loi)

“Department” means the Department of Agriculture, Aquaculture and Fisheries; (ministère)

“hatcheryman” means any person who is licensed in accordance with this Regulation to operate a hatchery;(exploitant de couvoir)

“inspector” means an inspector appointed by the Minister under section 2 of the Act;(inspecteur)

“licence” means a licence issued by the Minister to operate a hatchery or act as an agent;(permis)

“permit” means a permit to operate a hatchery issued by the Minister of the Federal Department of Agriculture;(autorisation)

“Regional Director” means the officer of the Federal Department of Agriculture in charge of the administration of federal Regulations in New Brunswick;(surveillant régional)

“sexing” means the determination of the sex of chicks by physical or visual examination.(sexage)

“Act” means the Poultry Health Protection Act;

“Department” means the Department of Agriculture, Aquaculture and Fisheries; (ministère)

“hatcheryman” means any person who is licensed in accordance with this Regulation to operate a hatchery;

“inspector” means an inspector appointed by the Minister under section 2 of the Act;

“licence” means a licence issued by the Minister to operate a hatchery or act as an agent;

“permit” means a permit to operate a hatchery issued by the Minister of the Federal Department of Agriculture;

“Regional Director” means the officer of the Federal Department of Agriculture in charge of the administration of federal Regulations in New Brunswick;

“sexing” means the determination of the sex of chicks by physical or visual examination.

“Act” means the Poultry Health Protection Act;

“Department” means the Department of Agriculture and Aquaculture;

“hatcheryman” means any person who is licensed in accordance with this Regulation to operate a hatchery;

“inspector” means an inspector appointed by the Minister under section 2 of the Act;

“licence” means a licence issued by the Minister to operate a hatchery or act as an agent;

“permit” means a permit to operate a hatchery issued by the Minister of the Federal Department of Agriculture;

“Regional Director” means the officer of the Federal Department of Agriculture in charge of the administration of federal Regulations in New Brunswick;

“sexing” means the determination of the sex of chicks by physical or visual examination.